Gyuto (Chef’s Knife) Shirasagi Blue Steel #1 Migaki Ebony Handle 180mm

Description Blade length: 180mm Overall length: 320mm Blade height at base: 44mm Blade thickness: 3.0mm Steel type: Blue steel #1 Clad: Soft Iron Bevel/Edge: Double Weight: 171g Hanlde: Ebony Octagonal With Double Water Buffalo Horn & Boxwood Ring Blacksmith: Traditional craftsman Mr. Yoshikazu Tanaka Sharpener: Traditional craftsman Mr. Koichi Morimoto. Original: Sakai City